Explore Guides
Sign In

Sign In with Facebook or Twitter

Or use your email address

Create an Account Forgot Password?
Like
Liked
How to Make Classic Chocolate Brownies
Start the Guide ›

My all time fav. brownie recipe! They are delish!

by Cecilie Pedersen
156 Likes
1.5k Views
Step 1 of 12
Chop up your chocolate. And get the ingrediens ready.

Chop up your chocolate. And get the ingrediens ready.

Step 2 of 12
Butter your pan, with butter our pam. Pre Heat your oven to 170 C.

Butter your pan, with butter our pam. Pre Heat your oven to 170 C.

Step 3 of 12
Melt your chocolate over low heat with the butter.

Melt your chocolate over low heat with the butter.

Step 4 of 12
Melt together.

Melt together.

Step 5 of 12
Stir sugar in.

Stir sugar in.

Step 6 of 12
Then flour.

Then flour.

Step 7 of 12
Mix eggs in, mix until smooth.

Mix eggs in, mix until smooth.

Step 8 of 12
Pour in your pan, and get the air bobbles out by tapping it. And  then bake for 30-35 min.

Pour in your pan, and get the air bobbles out by tapping it. And then bake for 30-35 min.

Step 9 of 12
Clean your workplace while waiting.

Clean your workplace while waiting.

Step 10 of 12
Better!

Better!

Step 11 of 12
Check with a toothpick if it's done. Cool and sprinkle with powdered sugar.

Check with a toothpick if it's done. Cool and sprinkle with powdered sugar.

Step 12 of 12
Finish!

Finish!

You're Done!
Start over

This guide was made by:
Cecilie Pedersen
Denmark
Follow
Following

Explore more great guides:

Arts & Crafts
Make Ombre Crepe Paper Garland for a Backdrop

How to Make Ombre Crepe Paper Garland for a Backdrop

by Brenna McLaughlin

254
4
1.9k
Desserts
Make Fondant Bow

How to Make Fondant Bow

by I-craft I-cook

506
31
4.6k
Drinks
Make Iced Coffee Concentrate

How to Make Iced Coffee Concentrate

by T F

681
37
7.2k
Desserts
Make Easy Confetti Pancakes

How to Make Easy Confetti Pancakes

by Hanna Kambo

95
5
886
Desserts
Make Gluten Free Chocolate Cookies & Low Glycemic Index

How to Make Gluten Free Chocolate Cookies & Low Glycemic Index

by Sonia Fares

14
2
141
Desserts
Make Lemon Rosemary Caramels

How to Make Lemon Rosemary Caramels

by Qué Rica Vida

137
3
676
Tweet
Share:
Melisa Polisi

Please tell me how to make these by using cups/tablespoons/ etc. I don't know how to do it in grams. This looks really easy to do and I really want to make the brownies. Thankyou.

Melisa Polisi 10 months ago

Alex !

Mmmm.... they look DELICIOUS!

Alex ! last year

Cecilie Pedersen

:)

Cecilie Pedersen (author) last year

Allicious !

These r the easiest brownies i ever know ! Thnx :)

Allicious ! last year

200 Grams Dark chocolate

175 Grams Unsaltet butter

325 Grams Sugar

125 Grams Flour

3 Egg

Powdered sugar, to decorate

  • Download
  • Explore Guides
  • Blog
  • About
  • FAQ
  • Contact Us
  • Terms
  • Privacy

©2013 Heavy Bits, Inc. | All guides ©2013 their respective authors

Sign In

Or use your email address

Create an Account Forgot Password?

Create a New Account

Join Snapguide and share what you know. Already have an account? Sign in here.

Why be old fashioned?
It's easier to sign in with:





By submitting this form you agree to Snapguide's
Terms of Service & Privacy Policy