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How to Make Chicken Stock in Cook & Hold Oven
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Step 1 of 7
Add all ingredients to a stock pot
Step 2 of 7
bring to a simmer. Skim
Step 3 of 7
Place in cook & hold at 300f for 4 hours. Can be held at 160f
Step 4 of 7
Finished stock
Step 5 of 7
Strain
Step 6 of 7
Looks like consommé
Step 7 of 7
You're Done
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