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How to Make Carrot Soup
How to Make Carrot Soup
This a great healthy soup to enjoy during a fall or winter day to warm the bones. You can also enjoy it raw if you wish.
1 tablespoon lemon juice www.PowerofFood.com
1 cup hemp seeds www.PowerofFood.com
1 teaspoon grated ginger www.PowerofFood.com
1/2 cup diced onion www.PowerofFood.com
3 large carrots chopped www.PowerofFood.com
3 apples diced www.PowerofFood.com
1/2 cup of cashews www.PowerofFood.com
Once all your ingredients are ready, place them into a blender with 4 cups of water and blend. Add the final 2 cups of water after you are done blending and blend further. www.PowerofFood.com
Once blended place into a large sauce pan and heat as desired. Garnish with some fresh kale and chopped almonds. OH YEAH! www.PowerofFood.com
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Blender
3 large carrots - chopped
1 small onion - diced
1 teaspoon ginger - grated
1 cup hemp seeds
1/2 cup cashews
Cutting board
Chopping knife
Pinch sea salt and pepper to taste
6 cups water
Large sauce span
Stirring spoon
1 tablespoon lemon juice
3 apples - diced
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