How to Make Blueberry & Passionfruit Drizzle Squares

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1
Preheat the oven to 190°C or 375°F

Preheat the oven to 190°C or 375°F

2
Soften the butter

Soften the butter

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3
Add eggs into the bowl

Add eggs into the bowl

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And sugar

And sugar

5
Whisk it until pale and fluffy.

Whisk it until pale and fluffy.

6
Fold in the flour lightly and evenly.

Fold in the flour lightly and evenly.

7
Yum!

Yum!

8
Stir in the milk

Stir in the milk

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And the blueberries.  I chose the frozen one but the fresh once will just be fine.

And the blueberries. I chose the frozen one but the fresh once will just be fine.

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12
Spread into the cake tin. I used a baking paper under so it will be easy to take the cake out after. It's such a good trick! It's easy, the cake's perfect and the tin clean!

Spread into the cake tin. I used a baking paper under so it will be easy to take the cake out after. It's such a good trick! It's easy, the cake's perfect and the tin clean!

13
Take your passionfruit

Take your passionfruit

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Cut them in halves

Cut them in halves

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Aaand eat them...

Aaand eat them...

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No, just kidding. Scoop the pulp from passionfruit and rub through a sieve.

No, just kidding. Scoop the pulp from passionfruit and rub through a sieve.

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Just continue! You can do it!

Just continue! You can do it!

18
After a while it should look something like this.

After a while it should look something like this.

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20
Place the icing sugar and passionfruit juice in a sauce pan and heat gently, stirring, until the sugar dissolves.

Place the icing sugar and passionfruit juice in a sauce pan and heat gently, stirring, until the sugar dissolves.

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Meanwhile, cook a soup (why not?)!

Meanwhile, cook a soup (why not?)!

22
The sauce should look something like this

The sauce should look something like this

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Yum!

Yum!

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After baking it for 25 minuets remove from oven.

After baking it for 25 minuets remove from oven.

25
Drizzle over the sauce/juice.

Drizzle over the sauce/juice.

26
Get your table ready!

Get your table ready!

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I know, it doesn't looks that yummy but it is and it will look better soon!!

I know, it doesn't looks that yummy but it is and it will look better soon!!

28
First course.

First course.

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Second course.

Second course.

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And finally: dessert. Take your cake and cut it into pieces, serve with fresh blueberries (and other berries after your desire as you can see on the picture) and powdered sugar.

And finally: dessert. Take your cake and cut it into pieces, serve with fresh blueberries (and other berries after your desire as you can see on the picture) and powdered sugar.

31

Thank you for watching and I hope you liked it! If you have any questions and/or any guide wishes (of any kind) feel free to ask!! I will be more than glad to help! xoxo, N

Ingredients

150 Grams Butter, softened
2 Eggs
100 Grams Sugar
100 Grams Flour
90 Milliliters Milk
225 Grams Blueberries
4 Passion fruit
80 Grams Icing sugar, extra for dusting
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