How to Make Beetroot Purée! - Snapguide

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How to Make Beetroot Purée!

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make beetroot purée!

How to Make Beetroot Purée!

Alex's Supper Club

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Step 1 of 7

Check beetroot is cooked. Needs to be nice and soft or pure will be lumpy!

Check beetroot is cooked. Needs to be nice and soft or pure will be lumpy!

Step 2 of 7

Place into a jug or high sided tub while still hot. Add Salt and pepper and good glue of balsamic vinegar.

Place into a jug or high sided tub while still hot. Add Salt and pepper and good glue of balsamic vinegar.

Step 3 of 7

Blend with a stick blender.

Blend with a stick blender.

Step 4 of 7

Make sure it's nice and smooth.

Make sure it's nice and smooth.

Step 5 of 7

Use on salad plates cold. Or reheat and serve as a veg side. Is lovely with chicken, greens and roasted chestnuts! :-) or with pan fried cod with beurre noisette and capers!

Use on salad plates cold. Or reheat and serve as a veg side. Is lovely with chicken, greens and roasted chestnuts! :-) or with pan fried cod with beurre noisette and capers!

Step 6 of 7

Let me know how you get on! Your thoughts or any questions you have and I'll be happy to help! :-)

Step 7 of 7

Like this for example!

Like this for example!

You're Done

Check out other guides by this author!

Alex's Supper Club

London, United Kingdom

alexssupperclub.com

On a mission to get 1 million people who don't currently cook, cooking 1 meal a day from scratch! Add me on Facebook and twitter for photos and more ideas! :-)

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1 Parcel of roasted beetroot (see guide)

Balsamic vinegar

Sat and pepper

Hey Steven! No worries! It's a pleasure! Let me know what else you'd like a guide on and I'll see what I can do! :-)

Alex's Supper Club (author) 11 months ago

Thanks for showing different ways to cook with beetroots. I think I'm more inclined to make them part of my diet!

Steven Ramkumar 11 months ago

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