Bake 20-25 minutes in till perfection! Cool while making frosting.
Ingredients: 2, 8 ounce packages cream cheese 1/2 butter 2 cups powered sugar 1 teaspoon vanilla extract
Cream butter and cream cheese in till creamy, then add sugar and vanilla. Ta da! BEST CREAM CHEESE FROSTING EVER!
Pipe onto cupcakes,or in to.Use a knife and make a little hole.Use a spoon to take the piece of cake out and pipe a little frosting in there.Then put the cake on top,and sprinkle with powdered sugar!