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How to Make an Almond Chocolate Cake Tart

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make an almond chocolate cake tart

How to Make an Almond Chocolate Cake Tart

Sweet and strange, but delicious!

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Step 1 of 16

Hand mix the flour, salt, butter, eggs, icing and vanilla extract to make the crust for the tart.

Step 2 of 16
Once mixed chill for about half an hour, it should look like this, but more.

Once mixed chill for about half an hour, it should look like this, but more.

Step 3 of 16
Butter the aluminium tart molds.

Butter the aluminium tart molds.

Step 4 of 16
Push the tart crust in. Make sure it's quite thin on the inside and quite thick on the edge.

Push the tart crust in. Make sure it's quite thin on the inside and quite thick on the edge.

Step 5 of 16
Step 6 of 16
This is how i ground the almonds.

This is how i ground the almonds.

Step 7 of 16
Now start the chocolate mix. Start with butter, sugar and almonds on medium speed.

Now start the chocolate mix. Start with butter, sugar and almonds on medium speed.

Step 8 of 16
Add eggs.

Add eggs.

Step 9 of 16
Add flour and milk alternately.

Add flour and milk alternately.

Step 10 of 16
Milk.

Milk.

Step 11 of 16
Spoon into the tart.

Spoon into the tart.

Step 12 of 16

Bake in the oven 200degrees

Step 13 of 16
Baked! Flip the tart over to take it out of the mold. Be careful it's hot!!

Baked! Flip the tart over to take it out of the mold. Be careful it's hot!!

Step 14 of 16
Melt some chocolate and whipping cream.

Melt some chocolate and whipping cream.

Step 15 of 16
Pour on to the tart.

Pour on to the tart.

Step 16 of 16
Cover the whole tart with chocolate. And you are done! You can add more almonds for decoration :)

Cover the whole tart with chocolate. And you are done! You can add more almonds for decoration :)

Start Over

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7 Comments
Supplies
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400 Grams Flour

Β½ Teaspoons Salt

270 Grams Butter

2 Eggs

140 Grams Icing

1 Teaspoon Vanilla extract

For the filling

200 Grams Flour

ΒΌ Cups Cocoa powder

200 Grams Butter

1 Teaspoon Baking powder

250 Grams Sugar

200 Grams Ground almond

70 Grams Milk

4 Eggs

Daniela Vergara

Love it! Thanks for sharing

Daniela Vergara 9 months ago

Ms Natasha Shahrin

Alright,,,thank you,,,wanna make it this saturday (^__^)

Ms Natasha Shahrin 9 months ago

Non T

Hi Natasha :) yes you need to bake the almond first but you dont need to bake the crust before putting the cake mix in.

(author) 9 months ago

Ms Natasha Shahrin

Im goin to make this for my lovey dovey :) hope u can reply my question

Ms Natasha Shahrin 9 months ago

Ms Natasha Shahrin

Did I need to bake the almond before it?& what about the pastry?

Ms Natasha Shahrin 9 months ago

Non T

Thanks! :)

(author) 9 months ago

Elaine Tan

Looks great!

Elaine Tan 9 months ago

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Non T

Thanks! :)

(author) 8 months ago

Brenna Pronk

Looks yum to me good job

Brenna Pronk 8 months ago

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