How to Make Amish Bread From Starter That Someone Gives You

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I found this recipe on the Internet. It explains how to start the Amish Friendship Starter.

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When you get a starter of friendship bread you do nothing on day one. Days 2 thru days 5 all you do is mush the bag. Normal to rise and ferment. Burp as needed

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On day 6 you add to starter bag 1 cup flour, 1 cup sugar, 1 cup milk. Mush the bag. On days 6 thru 9 mush the bag.

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On day 10. Follow these instructions: Pour entire contents of starter bag in NON metal bowl.

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On day 10: Add 1 1/2 cups flour, 1 1/2 cups sugar, and 1 1/2 cups milk in a non metal bowl mix well with non metal spoon.

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This is what the mixture looks like that gets added to starter bread

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After you have added mixture to starter bread, measure 1cup of batter into each of 4 One Gallon Ziplock bags and give to friends along with this recipe. With the reminder mixture you have left

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add 3 eggs, 1 cup oil, 2 tsp cinnamon, 1 cup sugar, 1/2 cup milk, 1/2 tsp salt, 1 1/2 tsp baking powder, 1/2 tsp baking soda , 2 cups flour, 1 lg box instant vanilla pudding and 1/2 tsp vanilla

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Butter 2 large loaf pans

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Add 1/2 cup sugar and 1 1 /2 tsp cinnamon Mix good. Dust the buttered loaf pans with half, use other half to sprinkle on top of loaves. ( some people put cinnamon in middle of mixture)

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All mixed together ready to add to loaf pans Make sure no METAL (spoon or bowl)

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To half of the mixture I added some nuts. A lot of people can't or don't like nuts!!

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Put in preheated 325 oven, bake one hour

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Pack it up and give as "friendship bread"!! You will never run out of bread. NEVER!! Someone is always giving you a bag from the bag you gave them and on and on and on.

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Hmm! A slice is missing. I doubled all my ingredients so I could bake more loaves to give away

Ingredients

1 Amish starter kit
1 Cup Flour ( day 6)
1 Cup Sugar (day 6)
1 Cup Milk (day 6)
Cups Flour (Day 10)
Cups Sugar (day 10)
Cups Milk (day 10)
3 Eggs
1 Cup Oil
2 Teaspoons Cinnamon
1 Cup Sugar
½ Cups Milk
½ Teaspoons Salt
Teaspoons Baking Powder
½ Teaspoons Baking Soda
2 Cups Flour
1 Large box instant vanilla pudding
½ Teaspoons Vanilla
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