How to Make a Tasty Quinoa Salad

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by Alex's Supper Club

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Step 1 of 9

Put chopped tomatoes, chopped parsley, white raisins in a big mixing bowl.

Step 2 of 9

Cooled cooked quinoa, see guide on how to cook it if your not sure.

Step 3 of 9

Mix all together

Step 4 of 9

Add zest of lemon, I like using this style grater...

Step 5 of 9

Add the juice of a lemon

Step 6 of 9

Like so...it's up to you how much you add! I like it really lemony so add it all and sometimes add more...

Step 7 of 9

Add a really good glug of extra virgin olive oil, season with salt and pepper. I'd say 3-4tbsp if your really not sure how much...

Step 8 of 9

Mix, taste and adjust seasoning to taste! Serve or refrigerate to eat later! If eating later check seasoning again before serving! Enjoy!

Step 9 of 9

Let me know what you think! And questions please don't hesitate to ask! No such thing as a silly one!

You're Done!

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This guide was made by:

Alex's Supper Club

London, United Kingdom

alexssupperclub.com

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On a mission to get 1 million people who don't currently cook, cooking 1 meal a day from scratch! Add me on Facebook and twitter for photos and more ideas! :-)

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Leave a Comment

Hey Cat, 2 days :-) after that still edible but goes a bit sad looking, if you want it to last 3-4 just keep some cooked quinoa back and add fresh stuff to it in day 3... So you get 2 days with first batch then another 2 days after that with rest! :-) x

Alex's Supper Club (author) 8 months ago