How to Make a Sugarcookie in a Cup. No Bake

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make a sugarcookie in a cup. no bake

How to Make a Sugarcookie in a Cup. No Bake

Super easy sugarcookie recipe

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Step 1 of 16
Take 1tablespoon of butter or margarine

Take 1tablespoon of butter or margarine

Step 2 of 16
Put butter in cup

Put butter in cup

Step 3 of 16
Microwave for ten seconds

Microwave for ten seconds

Step 4 of 16
Butter will now be melted

Butter will now be melted

Step 5 of 16
Then add 2 table spoons sugar

Then add 2 table spoons sugar

Step 6 of 16
Add a 1/4 teaspoon vanilla

Add a 1/4 teaspoon vanilla

Step 7 of 16
Add a pinch of salt

Add a pinch of salt

Step 8 of 16
Stir

Stir

Step 9 of 16
It will now look like this !

It will now look like this !

Step 10 of 16
Add 3 table spoons flour

Add 3 table spoons flour

Step 11 of 16
Stir

Stir

Step 12 of 16
Add 1 egg.        Ok just so u guys know u add the flour before the egg . I messed up

Add 1 egg. Ok just so u guys know u add the flour before the egg . I messed up

Step 13 of 16
Should look like this

Should look like this

Step 14 of 16
Stir

Stir

Step 15 of 16
Microwave 45 seconds

Microwave 45 seconds

Step 16 of 16
Ta daa!! Ur sugar cookie in a cup!

Ta daa!! Ur sugar cookie in a cup!

Start Over

13 Comments
Supplies

1 Egg yolk

3 Tablespoons Flour

1 ¼ Teaspoons Vanilla extract

1 Tablespoon Butter

2 Tablespoons Sugar

1 Cup

Alyssa James

Cool

Alyssa James 3 weeks ago

Arron McGill

WELL, SHOCKINGLY GOOD

Arron McGill 10 months ago

Lauren Henderson

Followed everything and it was just a big lump in the bottom of my cup :/

Lauren Henderson 10 months ago

Kellie Hopstein

I follows the supply list, came out great!

Kellie Hopstein 10 months ago

Rachel Jude 💋

Followed all of the ingredients and it came out as one huge mass in my cup!

Rachel Jude 💋 10 months ago

Kelsie Dukart

Mmm sounds yummy

Kelsie Dukart 10 months ago

Cherpea Ceplease

Perhaps, sort of like shortbread cookies, the egg isn't necessary. In this recipe, it may be included for a softer texture in the end... But I'm no expert... I just bake a LOT.

Cherpea Ceplease 10 months ago

Maxine Sparrow✌

But I added no egg at all, and when I microwaved it, it looked the same, just hot

Maxine Sparrow✌ 10 months ago

Jessie Degen

@maxinesparrow well on mine i added the whole egg but it should just be the egg yolk thats why mine looks odd

(author) 10 months ago

Maxine Sparrow✌

Is the egg really important? I just made it and it looks nothing like urs.

Maxine Sparrow✌ 10 months ago

Kellie Hopstein

Perfect snack when you get a sweet tooth!

Kellie Hopstein 10 months ago

Lindi Edge

Hmmm may try this:) lol yes u did add the flour first!

Lindi Edge 10 months ago

Priscilla Rivera

Did you mean egg before the flour? Just asking cause you did add the flour first. This sounds really good though, can't wait to try it! :)

Priscilla Rivera 10 months ago

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Alyssa James

K

Alyssa James 3 weeks ago

Jessie Degen

Egg before the flour

(author) 10 months ago

Alyson Hames

You add the flour before the egg? Or the egg before the flour? Now I'm confused. 😓

Alyson Hames 10 months ago

Jessie Degen

The egg yolk

(author) 10 months ago

Alyson Hames

And would that be a whole egg? Or just the egg yolk.

Alyson Hames 10 months ago

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