Those look delicious. I've also made them by using oil and splashing it over the eggs while they cook. Makes them kind of fluffy, I learned that living in Louisiana. But growing up ( in ny) we just cracked em in a buttered pan and let them alone till they were done. Now I don't make them at all cause my significant other like over easy and my kids like "Humpty Dumpty". Marcel would you check out my egg guides too? Maybe we could swap tricks!

Rane Body Decor 6 months ago

Three resounding cheers to that!!! 💪💪💪

Serene Snapguider 6 months ago

Lol ;) keep on cooking and sharing! Girls love guys with good sense of humor and cooking skills :) I can testify to that, that's how my hubby got me over 20 yrs ago... Shoot I think I just outed myself ( that I'm old lol) so keep on cooking, laughing and being kind ... Your journey thru life is going to be so much nicer that way 😉

Iwona Amaefule 6 months ago

Me thinks everyone is just trying to egg you on. I say: giddy up and I look forward to many more of your eggciting guides!! 😘

Serene Snapguider 6 months ago

Marcel to break the membrane you simply poke and gently drag the white of the egg the yolk stays untouched :) the egg white will spill out and spread out and in turn cooking faster, just try it it's very easy. Oh I have an idea call your eggs Marcel's sunny eggs so no one gets too offended that we are using wrong term to describe it lol

Iwona Amaefule 6 months ago

Good trick. I love these type of eggs with rice or toast.

Just Jae 6 months ago

However it's a great trick and if you're happy that's all that matters, I bet some people will try it and love it :)

Tina Hurley 6 months ago

It's not a basted egg either, that's done with water and a lid. I've been cooking eggs professionally for many years, so I do know the professional standards. For sunny just break the membrane as soon as you crack egg into pan, the white will cook faster. There is never a "skin" over the yolk.

Tina Hurley 6 months ago

Really nice ;) I have few tricks myself - low heat is the most important I agree . I'm too lazy to use my broiler lol I simply put a cover over the pan the heat and steam will set your egg really fast and the yolk will be nice and yellow ( having a glass lid is really helpful) I think your guide is awesome ;)

Iwona Amaefule 6 months ago

Not a sunny side up egg man. For sunny side up you should be using the access butter in the pan and scoop the hot butter over the uncooked egg white. A sunny side up egg should have a bright yellow yolk. What you have here is a basted egg.

Mike Earish 6 months ago

Thanks...I'll have try this method using eggs from my girls! 😄

Radishgirl Thymes 6 months ago

Wow great idea :)

Renee Cormier 6 months ago

I think using the broiler is such a clever thing to do 👍😄 and i m going to try it!!

Serene Snapguider 6 months ago

My wife throws oil at the top of the egg.

Mark Bryan Cortez 6 months ago