Chop that zucchini up in slices. Doesn't really matter what size.
So much zucchini! (also chop up some onion, I didn't get a picture of that)
Get some butter. Turn your skillet on medium ish and put some butter in. A decent amount.
Best garlic ever. Add a tad of this to your liking. You can also use garlic powder.
Mix it all up in the skillet.
It'll start looking mushy and golden.
I peppered it a bit but it isn't necessary. I also added a ton of garlic. Whatever ya want!
Here's the result! Notice the coloring.
Enjoy! Follow my blog @ thatcortniegirl.com! xo cortnie