How to Cook Wafer Vessels

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cook wafer vessels

How to Cook Wafer Vessels

They are perfect for a tea party!

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Step 1 of 8
Mix the sugar with the butter (cremate) about 4 minutes

Mix the sugar with the butter (cremate) about 4 minutes

Step 2 of 8
Add the flour and the egg whites

Add the flour and the egg whites

Step 3 of 8
On a silicone sheet and with a pastry bag distribute the cookies (round  shape) Bake at 180 degrees Celsius for 7 minutes.

On a silicone sheet and with a pastry bag distribute the cookies (round shape) Bake at 180 degrees Celsius for 7 minutes.

Step 4 of 8
Remove the cookies from the oven and while they are still hot place them on a cupcake mold. (If You don't have us an upside down glass)

Remove the cookies from the oven and while they are still hot place them on a cupcake mold. (If You don't have us an upside down glass)

Step 5 of 8
Gently shape the cookies

Gently shape the cookies

Step 6 of 8
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Step 7 of 8
Remove from the mold. And let them cool

Remove from the mold. And let them cool

Step 8 of 8
Add some fruits with a little whipped cream or ice cream.

Add some fruits with a little whipped cream or ice cream.

Start Over

4 Comments
Supplies

125 Grams Butter

125 Powdered sugar

125 Grams Egg white

125 Grams Flour

Alice Ryan

They sound and look very light. Tasty too! Thanks for sharing. Is there a good way to save leftovers? (BTW, I think you meant cream the sugar & butter, not cremate.) ;)

Alice Ryan 10 months ago

Daniela Vergara

They are very very good! I think You should try them!

(author) 10 months ago

Melisa Polisi

How does this taste like? It looks delicious but i don't know if I should make it

Melisa Polisi 10 months ago

Ryan Meloche

I spread nutella on it before the fruit

Ryan Meloche 10 months ago

Mars MazZy

Can I use regular (granulated) sugar instead of powdered sugar?

Mars MazZy 9 months ago

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