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How to Cook Tomato-Egg
How to Cook Tomato-Egg
Tomatoe-egg is called "fan-kie-zchow-dan" in cantonese. This homie dish is always made by my parents (who are chinese) and it's a healthy, easy, and delicious dish.
Crack eggs into bowl and put chopped red onions into hot pan with oil
Put oil and (maybe garlic) and then pour tomatoes in pan with 3 tablespoons of sugar
Pour beat eggs
Stir egg, tomatoe, and onion mixture
Add additional chopped green onions and done!
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2 Tomatoes
½ Onion
3 Eggs
2 Tablespoons Olive oil
3 Tablespoons Sugar
Guangyuan Zhang 5 months ago
Taylor Price 10 months ago
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