Sign In with Facebook or Twitter
Or use your email address
Thin out carrot seedlings from my vegetable garden.
Cut carrot seedlings
Prepare the flour about 50g.
Mix with water.
Put the carrot into past.
Pour 20cc olive oil into frying pan
Fry carrots till soft.
Eating with salt and pepper.
How to Make Black Sesame Chiffon Cake
How to Make Sausage Cheese Spring Roll
How to Make Mulberry Ice Cream
How to Cook Marie-Anne's Grilled Chicken
How to Make Chicken Fried Taquitos
How to Chicken Bytes- Lebanese Indian Inspiration
It taste like simple deep fried veg. But not so greasy, because I made the paste slightly and fried it with a little oil. You can also add seafood or meat whatever you want. This food we called Tempura.
How does it taste? :)
©2013 Heavy Bits, Inc. | All guides ©2013 their
By submitting this form you agree to Snapguide's