How to Cook the Best Mi Goreng

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cook the best mi goreng

How to Cook the Best Mi Goreng

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Step 1 of 10
The star of the show.

The star of the show.

Step 2 of 10
Firstly boil a small pot of water.

Firstly boil a small pot of water.

Step 3 of 10
Remove the flavouring packets. This is the chilli, oil and soy sauce.

Remove the flavouring packets. This is the chilli, oil and soy sauce.

Step 4 of 10
Remove the seasoning and fried onions.

Remove the seasoning and fried onions.

Step 5 of 10
Mix the seasoning with the chilli, oil and soy sauce. (leave out the fried onions until last!!!)

Mix the seasoning with the chilli, oil and soy sauce. (leave out the fried onions until last!!!)

Step 6 of 10
One the water boils add the noodles and lower the heat to low.

One the water boils add the noodles and lower the heat to low.

Step 7 of 10

Here's the crucial part that really affects its taste. I find that most people will leave the noodles to cook for 3 minutes. (as the packet says) but for the best noodles cook for only 1 minute.

Step 8 of 10
Remove the water and allow the noodles to cook off heat. That's the secret ;)

Remove the water and allow the noodles to cook off heat. That's the secret ;)

Step 9 of 10
Mix your noodles through the sauce. Get all that gooey goodness!

Mix your noodles through the sauce. Get all that gooey goodness!

Step 10 of 10
Garnish with the fried onions and enjoy! :)

Garnish with the fried onions and enjoy! :)

Start Over

6 Comments
Supplies

1 packet of Mi goreng instant noodles

Puri McWilliams

@Ronny: I ate it since i was just barley eating! :D

Puri McWilliams last month

Wim Tanudjaja

Try find other brand "Mie sedap" and same flavour, much better taste

Wim Tanudjaja 8 months ago

Arsha Tousley

Seriously this is a staple in my

Arsha Tousley 12 months ago

Nash Khai

Ha, funny how most ppl eat it this way! I'd have to agree on the part where u only need to cook it 1 min. I suggest if u like it more crispy/not so watery (most ppl here dont really drain the water! 😓) u can fry it after mixing it with other ingredients. Anyway, neat guide 😁

Nash Khai last year

Ronny Sugianto

WTH !!.. I ate this since elementary school..

Ronny Sugianto last year

Cynthia Ha

You should try putting the sauces and onions on a frying pan and adding the noodles to that. It makes the noodles have more flavor and sometimes i would add a sunny-side egg to it to add flavor or a bonus to the noodles (:

Cynthia Ha last year

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Wados Hille

Haha thanks :)

(author) last year

Christian Orozco

Ha cool hot sign.

Christian Orozco last year

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