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How to Cook Peach Crumble
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Step 1 of 8
Step 2 of 8
Cut the peaches
Step 3 of 8
Add the cake mix until You cover the peaches
Step 4 of 8
Add the butter
Step 5 of 8
Add the sugar
Step 6 of 8
Add the nuts
Step 7 of 8
Bake at 75 degrees Celsius for 40 minutes.
Step 8 of 8
Serve with vanilla ice cream! Yummi
You're Done
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½ Box of yellow cake mix
4 Slide peaches in syrup
125 Grams Butter or 1/2 stick
½ Cups Brown sugar
1 ¼ Cups Nuts
Chantell Koonce 7 months ago
Boris Borealis 9 months ago
Cyn Green 9 months ago
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Bridget Emery 9 months ago