How to Cook Jackfruit Jam

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Organic Jackfruit cut a half, digging the fruit without seed.

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Prepare Jackfruit without seed and clean it with fresh water.

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Use the mixer and squeeze the jackfruit.

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Leave few jackfruit and cut small pieces.

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Mix squeeze and small piece of jackfruit together in bowl.

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Preparing the lemon and brown sugar.

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Cut the lemon skin with small.

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Cook the jackfruit in pan around 15 mins.

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Cooking around after 5 mins, adding sugar with 4 tablespoons, putting some lemon skin and lemon juice together.

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Well done! Pick the jackfruit jam in the glass bottle, cool down the temperature of jam and keep in refrigerator. The taste is so yummy.

Ingredients

1 Organic Jackfruit
5 Fresh Lemon
4 Cups Sugar
1 Cup Water
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