How to Cook Jackfruit Jam

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How to Cook Jackfruit Jam Recipe
10 Steps
Ingredients
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1
Organic Jackfruit cut a half, digging the fruit without seed.

Organic Jackfruit cut a half, digging the fruit without seed.

2
Prepare Jackfruit without seed and clean it with fresh water.

Prepare Jackfruit without seed and clean it with fresh water.

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3
Use the mixer and squeeze the jackfruit.

Use the mixer and squeeze the jackfruit.

4
Leave few jackfruit and cut small pieces.

Leave few jackfruit and cut small pieces.

5
Mix squeeze and small piece of jackfruit together in bowl.

Mix squeeze and small piece of jackfruit together in bowl.

6
Preparing the lemon and brown sugar.

Preparing the lemon and brown sugar.

7
Cut the lemon skin with small.

Cut the lemon skin with small.

8
Cook the jackfruit in pan around 15 mins.

Cook the jackfruit in pan around 15 mins.

9
Cooking around after 5 mins, adding sugar with 4 tablespoons, putting some lemon skin and lemon juice together.

Cooking around after 5 mins, adding sugar with 4 tablespoons, putting some lemon skin and lemon juice together.

10
Well done! Pick the jackfruit jam in the glass bottle, cool down the temperature of jam and keep in refrigerator. The taste is so yummy.

Well done! Pick the jackfruit jam in the glass bottle, cool down the temperature of jam and keep in refrigerator. The taste is so yummy.

Ingredients

1 Organic Jackfruit
5 Fresh Lemon
4 Cups Sugar
1 Cup Water
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