How to Cook Homemade Chicken Nuggets

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They're pretty healthy but they taste amazing!

by Beatrice Rooker

603 Likes

4.7k Views

Step 1 of 10

Gather your ingredients! Preheat your oven to to: Convection 425f/210c Conventional 450f/230c

Step 2 of 10

Using scissors is best cut up the chicken into bite size pieces.

Step 3 of 10

Mix the flour and spices, somewhere nice and flat is best. I used a tray.

Step 4 of 10

Coat all the chicken pieces thoroughly in the flour mixture. All the mixture should be used up when you're done.

Step 5 of 10

Space them out on a baking tray evenly.

Step 6 of 10

Spray or brush with the oil then mix to coat all over. It should look like this. Put in the oven!

Step 7 of 10

After 10 minutes, take out. Turn all the pieces over and cook for a further 5 minutes.

Step 8 of 10

When they're done they'll look like this! Perfectly crispy on the outside, juicy on the inside. Delicious!

Step 9 of 10

I served them with salad and homemade sweet potato fries. (See my other guide on how to make these.) I cannot tell you how amazing they were! They could have come from KFC! :)

Step 10 of 10

Recipe originally from here: http://wholenewmom.com/recipes/recipe-for-chicken-nuggets-easy-chicken-recipe/

You're Done!

Start over

This guide was made by:

Beatrice Rooker

Marham, Norfolk

beatricebaby.com

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Leave a Comment

Sounds way better for u then the ones u can get at the grocery store or at a fast food restaurant

Grace Schure 5 months ago

I have made these now, they were so yummy! Thanks for the guide!

Maria Nwokoro 11 months ago

Use kitchen shears instead of normal scissors. Kitchen shears are made to cut meat.

Cameron Tucker 11 months ago

Hi Rasha perhaps as my oven is very efficient a little longer on the cooking time then? Were they starting to go crispy? As long as the chicken is cooked properly that's the most important thing! :)

Beatrice Rooker (author) 11 months ago

Oh, yes it's very nice and healthy. Specially I'm fan of cooking at home

Rasha Ward 11 months ago

But so much healthier than KFC! Thanks for sharing!

Felicia Gustin 11 months ago

I did it today , but it didn't turn golden like yours , it was a little bit golden .

Rasha Ward 11 months ago

1 Pounds Chicken

¼ Cups Flour

1 Teaspoon Garlic powder

1 Teaspoon Paprika

⅛ Teaspoons Cayenne

⅛ Teaspoons Black pepper

¾ Teaspoons Salt

¼ Cups Cooking oil, I prefer olive oil spray

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