How to Cook Healthy, Super Easy Banana Pancakes

11.8k Views 823 Likes 25 Comments
1

Who doesn't love banana pancakes for breakfast? And these are not only super easy, they are healthy as well! They do not contain gluten nor lactose.

2
Image for Step 2

First thing's first. This does not require a clean work surface, but I still like a clean kitchen when I cook. If your roomies doesn't clean up their mess...

Recommended For You
3
Image for Step 3

...then you simply ask Mr Banana Man to do it!

4
Image for Step 4

Ta-daah! Much better.

5
Image for Step 5

Now: for the blending. I like using my mini-blender, but mushing the banana with a fork works just as fine. I'm just too lazy to do that in the morning.

6
Image for Step 6

Peel your banana and break it into pieces. Put in blender. (if the pic wasn't clear enough...)

7
Image for Step 7

Assembly, blend! It only takes a few seconds. Unless you're using a fork.

8
Image for Step 8

Anyone knows how to flip this photo? Anyways, despite the slight change of gravity here, it should look something like this.

9
Image for Step 9

The gravity really is strange in the mornings.. However, blend in the eggs as well.

10
Image for Step 10

Heat up a pan to medium heat with about a tablespoon of oil.

11
Image for Step 11

Waiting for the pan to get warm... If you are more prepared than I, make sure you already have a hot pan.

12
Image for Step 12

This is not necessary, but I like process improvement. I poured the mixture into a small cream jug. It makes it so much easier to pour into the pan later.

13
Image for Step 13

Like so. Fry like normal pancakes.

14
Image for Step 14

Flip when golden.

15
Image for Step 15

Serve with Greek vanilla yoghurt. Enjoy!

Ingredients

1 Banana
2 Eggs
keyboard shortcuts:     previous step     next step
Comments
25 COMMENTS
View More Comments