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How to Cook Delicious Brown Sugar Salmon

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Cook delicious brown sugar salmon

How to Cook Delicious Brown Sugar Salmon

Quick and delicious salmon!

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Step 1 of 8
Gather all ingredients, Olive oil is also an ingredient however it is not in the picture.

Gather all ingredients, Olive oil is also an ingredient however it is not in the picture.

Step 2 of 8
Combine olive oil, soy sauce and garlic and pour over your salmon.Season with black pepper, as much or as little as you like.

Combine olive oil, soy sauce and garlic and pour over your salmon.Season with black pepper, as much or as little as you like.

Step 3 of 8
Add honey , make sure all pieces are coated with the mixture

Add honey , make sure all pieces are coated with the mixture

Step 4 of 8
Let the salmon marinade in the mixture for about 15 minutes

Let the salmon marinade in the mixture for about 15 minutes

Step 5 of 8
After 15 min begin cooking your salmon. I grilled it at 350 degrees on a griddle, you can also cook on the grill, or oven. Cook 6-7 min skin side up if you like your skin to be crispy. Then flip..

After 15 min begin cooking your salmon. I grilled it at 350 degrees on a griddle, you can also cook on the grill, or oven. Cook 6-7 min skin side up if you like your skin to be crispy. Then flip..

Step 6 of 8

I forgot to take a picture after I flipped the salmon, but after you flip cook an additional 6-7 min skin side down, depending on the thickness of your fish. Spread brown sugar over the top.

Step 7 of 8

Your salmon is done once it is a solid pink color and no longer opaque. If your fillet is thinner then cut the cooking time accordingly.

Step 8 of 8
And your done! Serve with your favorite sides and enjoy!

And your done! Serve with your favorite sides and enjoy!

Start Over

159
9 Comments
Supplies
Embed

1 Cup Low sodium soy sauce

1 Tablespoon Olive oil

2 Tablespoons Honey

½ Teaspoons Granulated garlic

Pepper

5 Salmon fillets

Olga Brown

Annie step 6 is when you add the brown sugar. I hope you try and enjoy!! :-)

(author) last week

Annie Ardila

When do you add the brown sugar? You don't specify.. Still, going to try this def!

Annie Ardila last week

Olga Brown

I'm glad you liked it Danya!

(author) 3 weeks ago

Danya Farhan

It was delicious and great for a healthy meal after a workout!

Danya Farhan 3 weeks ago

Olga Brown

Thank you aziz! I'm glad u enjoyed it!

(author) 6 months ago

Olga Brown

350F

(author) 6 months ago

Marie Sum

What temp in the oven in Fahrenheit?

Marie Sum 6 months ago

Aziz Altimimi

I've never had salmon so delicious. Excellent!

Aziz Altimimi 6 months ago

Isaac Yanez

Good

Isaac Yanez 7 months ago

Be first to comment on Step 1.

Olga Brown

On the bottom of the first page there's a bar titled " supplies" click there and you should be able to see the exact measurement of each ingredient needed for this recipe :)

(author) 7 months ago

Tyler Tabler

Of each ingredient?

Tyler Tabler 7 months ago

Tyler Tabler

How much of what?

Tyler Tabler 7 months ago

Olga Brown

Oh yes I did forget the brown sugar in the ingredients lists. Oops!! Also yes I use 1 cup of soy sauce, you need enough to marinade the salmon. I would suggest adjusting the soy sauce measurement depending on how many pieces of salmon you use and how big those pieces are. :-)

(author) 2 months ago

Tom Werner

Feedback, you forgot to include brown sugar in your ingredients list. Also, I ended up with way too much soy sauce. You sure it's supposed to be 1cup?

Tom Werner 4 months ago

Tom Werner

Fantastic! This is now one of my top 3 salmon recipes!!! This is one of those simple recipes with common ingredients instead of hard to find supplies. Thank you, thank you!

Tom Werner 4 months ago

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