How to Cook Couscous - Quickie Ez Healthy

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Bring 2,5 cups of water to a boil

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Add the frozen peas and boil for 1 minute

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Stir in couscous

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Stir in the butter; turn off the heat. Cover the pan and let rest for 3 minutes

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Add mint and lemon juice, fluff with a fork. Seasoned with salt and blackpepper

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Breaakfast ready. Total time is less than 10 minutes!

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