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How to Cook Blondies

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How to Cook Blondies

White brownies! :D

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Step 1 of 9
Prepare the mold. (butter and flour)

Prepare the mold. (butter and flour)

Step 2 of 9
Stif flour, yeast and salt.

Stif flour, yeast and salt.

Step 3 of 9
Mix butter and sugar.

Mix butter and sugar.

Step 4 of 9
Cut some chocolate or nuts ( I'm using white chocolate)

Cut some chocolate or nuts ( I'm using white chocolate)

Step 5 of 9
Add the chocolate to the butter and sugar mix.

Add the chocolate to the butter and sugar mix.

Step 6 of 9
Add the eggs and mix. Finally Add the flour.

Add the eggs and mix. Finally Add the flour.

Step 7 of 9
Put the mixture in the mold. And Bake for 20 minutes at 175 degrees celsius

Put the mixture in the mold. And Bake for 20 minutes at 175 degrees celsius

Step 8 of 9
Let it Cool

Let it Cool

Step 9 of 9
Yummi!

Yummi!

Start Over

141
6 Comments
Supplies
Embed

100 Grams Butter

300 Grams Brown sugar

2 Eggs

1 Teaspoon Vanilla extract

300 Grams Flour

1 Teaspoon Yeast

1 Salt

Daniela Vergara

My mistake, is yeast not baking powder! Sorry!

(author) 9 months ago

Sonja Weber

How much baking powder? It's in the method but not ingredients. And at which point do you add the vanilla extract?

Sonja Weber 9 months ago

Daniela Vergara

Use the amount of chocolate that You like, and mix the yeast with all the dry ingredients (flour and salt)

(author) 9 months ago

Daniela Vergara

Mía, I used Brown sugar (I think the other kind of Brown sugar) i donnt know If we could use sugar in the raw. But We could try and see!

(author) 9 months ago

Fiona Vasey

Where does the yeast listed in supplies come in?

Fiona Vasey 9 months ago

Mia Diaz

Is that sugar in the raw? Or the other kind of brown sugar ? And how much white chocolate ? It doesn't say in the ingredients. Other than that looks yummy :)

Mia Diaz 9 months ago

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