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How to Cook Bacon Egg and Cheese Fried Rice
Trim your mushroom Dice onion Dice bacon
In goes the onion with a bit of butter and oil
Then bacon and mushroom mix till it starting to cook
Put the lot on the side of the pan and crack an egg
When your egg starting to cook lightly chop them you can Season with salt and pepper here watch the salt cuz bacon is already salty
Mix everything up add rice and your meggi sauce if u can't find these you can use soya sauce
When u get the taste and color that u want add another egg on top this is optional for people who like there fried rice a bit wet
Add cheese I use cheddar here but normally I would use mozzarella for its gluey texture
Let's recap a little bit here
Tip: if you want you can fried a bit of bacon till crispy and sprinkle on top for extra texture I didnt here Because I only have that much bacon left in my fridge :)
There you have it
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Enoki mushroom (optional)
3 Bacon strip
2 Egg
1 Cup Cooked rice
Maggi sauce
Salt
1 ½ Onion
Butter
Cooking oil
Cheddar cheese or mozzarella
San Ng last year
Cher Attakanwong (author) last year
Judy Ng last year
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