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How to Cook a Pizza Sauce

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cook a pizza sauce

How to Cook a Pizza Sauce

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Step 1 of 10
All the ingredients. Fresh herbs are better, but the cheap dried stuff will be almost as good.

All the ingredients. Fresh herbs are better, but the cheap dried stuff will be almost as good.

Step 2 of 10
Measure out the herbs.

Measure out the herbs.

Step 3 of 10
Finely chop or mince onion.

Finely chop or mince onion.

Step 4 of 10
Mince the garlic.

Mince the garlic.

Step 5 of 10
Get all ingredients prepped. Divide oil into 2 tbls and 1 tbls.

Get all ingredients prepped. Divide oil into 2 tbls and 1 tbls.

Step 6 of 10
Heat 2 tbls oil on medium heat. Then add garlic and onions. Cook 5-10 minutes until soft and translucent. Then add white wine and cook 5 minutes on medium.

Heat 2 tbls oil on medium heat. Then add garlic and onions. Cook 5-10 minutes until soft and translucent. Then add white wine and cook 5 minutes on medium.

Step 7 of 10
Add tomato paste and mix well. Then add remaining oil, crushed tomatoes, honey, and herbs.

Add tomato paste and mix well. Then add remaining oil, crushed tomatoes, honey, and herbs.

Step 8 of 10
Add 1/2 cup of water and let simmer with splash screen on for 1 hour. Stir every 10 min or so to avoid burning bottom.

Add 1/2 cup of water and let simmer with splash screen on for 1 hour. Stir every 10 min or so to avoid burning bottom.

Step 9 of 10
Bam! You have a tasty pizza sauce!

Bam! You have a tasty pizza sauce!

Step 10 of 10

Tips: 1. Can be used as pasta sauce too. 2. Can be prepared and stored in fridge two days ahead of time. 3. Any leftovers can be frozen and stored for about two weeks. Enjoy!

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3 Ounces Tomato paste

28 Ounces Crushed canned tomato

1 Small onion minced

3 Cloves garlic minced

½ Teaspoons Basil

¼ Teaspoons Tarragon

¼ Teaspoons Oregano

¼ Teaspoons Rosemary

½ Teaspoons Chili powder

3 Tablespoons Olive oil

Salt to taste

Ground pepper to taste

½ Cups Dry White Wine

¼ Teaspoons Paprika

½ Tablespoons Honey

½ Cups Water

Jill Bomaster Bond

Great guide!

Jill Bomaster Bond 5 months ago

Jeremiah Dicks

Try olives! Is great

Jeremiah Dicks 9 months ago

Jeremiah Dicks

My brother/day makes a sauce similar to this

Jeremiah Dicks 9 months ago

Maxell Richardson

Thanks a lot for the comments and compliments! I think I'll do a new guide shortly!

(author) 9 months ago

Mercedes Marquesa

Beautiful, simple and useful for those who've never tried making their own.

Mercedes Marquesa 9 months ago

Nilesh Baraskar

like this one!

Nilesh Baraskar 9 months ago

Charles Watson

Love the way you do your guides

Charles Watson 9 months ago

Virginia Jones

Looks like a great recipe!

Virginia Jones 9 months ago

Leanna Sprenger

Yes Sir

Leanna Sprenger 9 months ago

Maxell Richardson

Cool! When you do, let me know what you think. :)

(author) 9 months ago

Leanna Sprenger

Awesome!! Can't wait to try it!!

Leanna Sprenger 9 months ago

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Leanna Sprenger

I <3 <3 CutCo!!

Leanna Sprenger 9 months ago

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