How to Baked Eggs With Mushroom and Spinach

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How to Baked Eggs With Mushroom and Spinach

DoLi DoLi

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Step 1 of 11

Use non stick muffin tray or spray oil, this allows for easy removal and also crisps the bread base

Step 2 of 11

I used small eggs

Step 3 of 11

Slice tomatoes, baby spinach and mushrooms

Step 4 of 11

Butter sandwich bread slices and cut into quarter

Step 5 of 11

Layer as shown

Step 6 of 11

I like to layer my sliced mushrooms on top because I like then slightly cooked

Step 7 of 11

Apply egg on top layer. Season with salt and pepper.

Step 8 of 11

Cook eggs in oven for desired texture. As shown: I like my eggs slightly on the cooked side so was baked for 18 mins on 190 degree Celsius

Step 9 of 11

Serve all at once. I made a few extras without eggs for serving sides.

Step 10 of 11

Enjoy. Can serve with BBQ/tomato sauce as my 4year old loves.

Step 11 of 11

Add soy sauce for extra saltier taste if desired like my husband's plate.

You're Done

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DoLi DoLi

Australia

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2 Sandwich bread slices

8 Eggs

Musrooms

Butter

Salt & pepper for seasoning

Oil spray

Thanks looks great !

Kala See 2 weeks ago

Yawsome , yum and awesome I'll take 2 .

Michael Hopson 2 weeks ago

Really great idea

Kay Hollister 4 weeks ago

Looks great cant wait to try it!

Harmony Croteau last month

Lovely guide. I like my eggs slightly softer so only baked for 10mins, also added some ham. Yum!

Odette Landsburgh last month

I tried it today, the spinach & mushroom were not fully baked, my bread was so soggy with egg white :( I used baking small dish instead of muffin pan.. Is that the problem?

Shivani Dutt last month

@jamir b: thanks. maybe try again but if you have larger eggs, use the larger size muffin trays. Hope it works.

DoLi DoLi (author) 2 months ago

@peter l: try spraying little oil spray on bottom, this should give it some crispyness.

DoLi DoLi (author) 2 months ago

All in all a pretty good recepie - attempted with large eggs and it didn't come out wrll, will have to try again with small eggs

Jamie Busby 3 months ago

omg im trying this.

Adrian Rodriguez 3 months ago

Tried it. Liked it. Nice, easy, simple and good.

B W 3 months ago

Thanks! It was a great sunday morning experiment for us. Really liked it and your guide is great (easy and self explaining). My bread was not crispy though.... Thanks!

Peter Lakeman 3 months ago

Thank you all for the lovely comments xx

DoLi DoLi (author) 3 months ago

Can't wait to try it! Thanks for sharing!

Shivani Dutt 3 months ago